Menu 1 - R 245.00 pp

Smoked Salmon Trout
Layered on a Spinach pancake
With Cream Cheese and a Orange dressing

Chicken Breast Julienne
Stuffed with saute’d Leeks and Carrots
Served with creamed Potatoes
on a light Lemon Sauce and seasonal buttered Vegetables

Homemade Cassata
Laced with Muscadel &
sided with fresh Fruit

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